In contrast to Thursday's meal at McCormick's, today's fish dish could actually be called local.
This morning our neighbor-friend offered us two rock cod filets, caught yesterday near the Farallones. We ate then tonight with quinoa and a salad.
Not only was the cod caught in-season with a hook and line; but for the fishing party it came with a gorgeous day on the water and a humpback whale sighting. That might just be worth getting up at 4am for.
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