Angelina Le Grix joined the Bite-size Green community when she graciously agreed to host our TV series. Her intelligence, humor and enthusiasm bring out the best in the guest experts and chefs, as well as the joy in eating local, seasonal foods.
Angelina was born and raised in Toronto, Canada where her parents instilled a passion for fresh and delicious food. She loves to cook because she loves to eat.
Her favorite cuisine started out with Cantonese and has now branched out to Indian, French, Japanese, and Californian.
Angelina regularly visits farmer's markets and loves to learn about local food. She is drawn to simple cooking techniques and recipes that bring out the natural flavors of the ingredients.
Other tidbits:
- Angelina is an electrical engineer.
- She is fluent in Cantonese.
- She has lived in Tokyo, Japan and speaks Japanese.
- She is married to a Frenchman and speaks French.
- She has lived on the East Coast (Boston area and Upstate New York) but considers California her home.
No comments:
Post a Comment